The growing season is over for many, but the work still needs to be done. Summer is the best time for those who love fresh fruits and vegetables.
Unfortunately, as summer winds down, many delicious, fresh summer eats are taken off the menu. But they don’t have to be. Our webinar will teach you several ways to preserve fruits and vegetables so you can enjoy them all year long.
During this webinar, you will learn the following:
- How to select the best fruits and vegetables for preserving
- How to can your harvest
- If pickling hurts or improves flavor
- Why freezing might not be the best choice
- How much salt do you need to salt your vegetables
Please join us for this free seminar on food.